Paris-Moskau
Chanterelle menu

Daily at 6 p.m.

Chanterelles in the Paris-Moskau

Cod ceviche with pickled garden cucumber
coriander, and chili

Cream of chanterelle soup
with vegetable wontons

Fresh chanterelles sautéed in butter shallots
and roasted potatoes
- à la carte € 26 -

optional with

Beef Tenderloin (+ € 13)

or

Roasted breast of corn chicken (+ € 7)

or

Char (+ € 8)

Crème Brûlée with nut crumble
and wild berry sorbet

or

French raw milk cheese selection
from Maître Waldmann (+ € 4)

Price per person
4 courses menu
from € 64.50

3 courses menu
from € 55.00

Stand: , all prices in euros, changes and errors excepted.
All suggestions are indicative and vary according to the season and market offerings.