Paris-Moskau à la carte

Order
a voucher

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Starters

Seasonal salad

€ 9.60


Burrata with pommegranate and wild garlic pesto

€ 12.80


Smoked salmon with green asparagus and chickpeas

€ 15.80



Soup

Bretonnic fish soup

€ 10.80


Water Cress soup

€ 7.80



Main courses

Tagliatelle with two kinds of asparagus and vanilla tomato

€ 17.80


Zander with tomato roisotto and olive tapenade

€ 18.80


Venison with mashed chive and potatos, and mushrooms

€ 19.80


Veal with sweet potatos and sugar snaps

€ 19.80



Dessert

Dessert Paris-Kiew

€ 9.80


Small selection of cheeses made from unpasteurized milk

€ 13.80



Wine recommendations

1 Glas Schloß VAUX, Rheingau-Riesling-Sekt

0,1 l / € 7.80


2022 Grauburgunder Winzer Thörle Erzeugerabfüllung, Rheinhessen

0,1 l / € 6.50


2021 Rosswager Halde – LEMBERGER Württemberg , Lemberger Land

0,1 l / € 4.50


2021 Rhôneblut, Pinot Noir Valais, Albert Mathier & Fils, Schweiz

0,1 l / € 6.90






Seasonal salad


or/and


Water cress
soup

Tagliatelle
with two kinds of asparagus and vanilla tomato


or


Zander
with tomato roisotto and olive tapenade


or


Venison
with mashed chive and potatos, and mushrooms

Dessert
PARIS-KIEW


or


French cheese selection
with figg’s mustard and nuts



Price per person
3-course menu
€ 37.80

4-course menu
€ 43.50





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